Prima Stainless Steel Roasting Pan with Basting Grill 16.5"

$ 109.95 $ 167.00
SKU: 80203/006DS
The Prima Deep Roasting Pan from Tramontina's Gourmet Collection makes it easier to achieve roasting perfection, including succulent meat roasts that are tender inside and beautifully browned on the outside. Made of heavy-gauge 18/10 stainless steel, the 16.5 in Prima Deep Roasting Pan comes with a basting grill and V-rack. These stainless steel accessories allow you to position and stabilize your roast or bird, elevated to facilitate basting and allow drippings to fall into the pan below. The pan can also be used for roasting large whole fish. Large cast stainless steel handles provide a comfortable, balanced grip making it easier to carry. Handles are secured with heavy-duty solid stainless steel rivets to accentuate the professional-grade construction.

18/10 Stainless steel
Riveted cast stainless steel handles
Oven-safe up to 500°F / 260°C
Lifetime warranty
Made in Brazil
Tramontina Gourmet Collection
Set Includes:  16.5 in Roasting Pan, Basting Grill & V-Rack

DIMENSIONS: HEIGHT 3.74 Inches WIDTH 14.37 Inches LENGTH 18.74 Inches

Before using your roasting pan the first time, hand-wash with warm, soapy water then rinse and dry thoroughly.
Keep the roasting pan in the oven only during the necessary time for cooking or baking. 
Do not overheat empty pan. Pan and basting grill are oven-safe up to 500°F / 260ºC. To prevent warping, avoid sudden temperature changes such as immersing hot pan in cold water. 
Always let the roasting pan cool before washing.Prolonged exposure to or excessively high heat may cause your roasting pan to discolor. 
To remove stubborn spots or stains, use a nonabrasive pad and quality stainless steel cleanser such as Bar Keepers Friend®.
Do not leave or store food remains in the roasting pan for long periods of time.Superficial pitting may occur if very salty or acidic foods are left in the pan.
Your stainless steel roasting pan is dishwasher-safe. However, we recommend hand-drying the pan immediately after the rinse cycle or washing and drying it by hand to preserve the original finish.
Stainless Steel Basting Grill: After use, remove the grill from the roasting pan and wash with warm, soapy water then rinse and dry thoroughly.
For hard-to-clean, stuck-on foods, soak for an extended period and then wash by hand or in the dishwasher.